Restaurant News Resource
October, 17 2018
 
 
 
Restaurants Up the Ante on Healthier Menu Options
 
Restaurants Up the Ante on Healthier Menu Options
 
Consumers say they’re looking for menu items lower in calories, more nutritious and, in some cases, smaller sized. Restaurateurs are listening. Read More
 
Restaurant Trends
Restaurant Trends - Growing And Emerging Concepts - Change and Activity October 16, 2018
 
Update from Restaurantchains.net on growing and emerging restaurant concepts Read more
 
Development News
JMH Premium Opens The Doors of Its Brand New Culinary Design Center
JMH Premium Culinary R&D Team
 
The new innovation and development kitchen features a 2,200 square foot development kitchen and pilot plant which will enable JMH Premium's Research & Development team to serve its customers in an even more substantial way. Read more
 
Development News
Dine Brands International To Bring IHOP Restaurants To Ecuador
 
Agreement with Franchisee Restaurantes Unidos Restaunsa S.A. Calls for 12 IHOP Restaurants by 2024 Read more
 
Development News
FCPT Acquires Dual-Tenant Starbucks and Noodles & Company Property for $2.4 Million
 
The property is located in Maryland, and is occupied under two, separate double-net leases with approximately 6.3 years of term remaining and a rent escalation of 2.0% annualized. Read more
 
Management Appointment Church's Chicken
Randall Lawrence Named New Vice President of Supply for Church's Chicken
Randall Lawrence Named New Vice President of Supply for Church's Chicken
 
Prior to accepting the position at Church's, Lawrence served in a similar capacity for Bojangles Restaurants Inc., where he was responsible for end-to-end supply chain operations, including quality assurance, planning, procurement, and distribution for more than 750 company-owned and franchised restaurants in the US. Read more
 
Management Appointment Bostonís Restaurant & Sports Bar
Ryan Reeves Named Vice President of Sales for Boston's Pizza Restaurant & Sports
 
Adam Garner will take the role of Vice President of Operations Read more
 
Management Appointment Papa Johnís
Mike Nettles Named Executive Vice President, Chief Operating & Growth Officer for Papa Johnís
 
Papa John’s Announces New Organizational Structure and Executive Promotions and Appointments Read more
 
Hospitality Executive Of The Year
Sweeney Named 2019 Hospitality Executive of the Year
Sweeney Named 2019 Hospitality Executive of the Year
 
The award recognizes Sweeney’s achievements in the foodservice industry and leadership of our Association, which celebrates its 100th anniversary next year. Read more
 

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In Brief...
 

EZee Hospitality Solutions
EZee Integrate Their Restaurant POS Systems With Food Delivery Companies; Zomato, Foodpanda, Swiggy and Uber Eats

Domino's Pizza Results
Domino's Pizza Reports Global Retail Sales Growth of 8.3% for Q3 2018

New Openings
Captain D's Grows Mississippi Footprint With Opening Of New Grenada Restaurant

Other News
Subway Restaurants Brings On-Demand Delivery To Up To 10,000 U.S. Locations With Postmates Partnership

 
 
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